Chardonnay & Parmesan-stuffed Zucchini

Chardonnay & Parmesan-stuffed Zucchini
Virginia Network
Image by cizauskas
2nd pairing:
Stuffed Zucchini with Parmesan
served with entwine Chardonnay 2009
recipe: here. Full menu: here.

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Wine dinner at:
Twisted Vines Bottleshop & Bistro
Arlington, Virginia.
18 September 2011.

entwine –collaboration between the Food Network and Wente Vineyards.

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Photo by Yours For Good Fermentables.com.
Commercial use requires explicit permission, as per Creative Commons.